The Commission on Dietetic Registration has increased the requirements to be eligible to take the Registration Exam for Dietitians to the completion of a Master’s Degree. The MS in Clinical Nutrition is focused on core nutrition, clinical nutrition, professional skills and electives. This is ideal for people with a strong background in clinical nutrition, confidence working at the graduate level, and a commitment to become a leader in clinical nutrition and dietetics.
To view the current MSCN curriculum, visit the GUIDE page. To view more videos about the curriculum, alumni and career opportunities, visit our YouTube playlist.
In achievement and prestige, UW–Madison has long been recognized as one of America’s great universities. As a student, you will be immersed in the latest discoveries and challenged to think critically.
What to expect
- Complete the program in four semesters of full-time enrollment or work part-time on your own schedule; if you already have your certificate in clinical nutrition from UW–Madison, you can finish your master’s degree in just two semesters.
- Learn through project-based activities, case studies from UW Hospital and other programs, weekly web conferences and discussion boards.
- Develop a research proposal applicable to your interests or your employer’s needs.